York Senior Center

• Wednesday, Oct. 16: Salisbury steak, baked potato, country vegetables, peaches, wheat bread

• Thursday, Oct. 17: Fundraiser

• Friday, Oct. 18: Ham and hashbrown casserole, peas, mandarin oranges, wheat bread

• Coffee, milk and water are served with all meals. Reservations must be called in the day before, by 2 p.m., by calling Aging Services at 362-7626. If someone needs to cancel a meal reservation, they are asked to do so no later than 8 a.m., the day of the meal. No reservations are needed for salad bar days.

York Meals on Wheels

• Wednesday, Oct. 16: Beef stroganoff, egg noodles, peas and carrots, fresh fruit, bread

• Thursday, Oct. 17: Lasagna, garlic bread, green beans, bananas

• Friday, Oct. 18: Tater tot casserole, mixed vegetables, pears, rolls

York Leisure Home

• Wednesday, Oct. 16: Salisbury steak, baked potato, country vegetables, peaches, wheat bread

• Friday, Oct. 18: Ham and hashbrown casserole, peas, mandarin oranges, wheat bread

• All meals served with coffee, milk and water

McCool Junction Senior Meals

• Wednesday, Oct. 16: Salisbury steak, baked potato, country vegetables, peaches, wheat bread

• Friday, Oct. 18: Ham and hashbrown casserole, peas, mandarin oranges, wheat bread

• All meals served with coffee, milk and water

Geneva Senior center

• Wednesday, Oct. 16: Oven-fried chicken, twice-baked potato casserole, green beans, rolls, fruit, apple pie

• Thursday, Oct. 17: Pulled pork sandwich, cheesy hashbrowns, mixed vegetables, fruit

• Friday, Oct. 18: Chili dogs, French fries, tossed salad, fruit salad

• Milk is served at each meal. Salad bar is served on Wednesdays